Last weekend, I met with some author-pals for brunch at Sanborns. What a pleasure it was to get together, especially when there were a couple I hadn’t laid eyes on in over two years. Two. Years. How the *BLEEP* did that happen?
We talked publishing — yeah…wowza…
We talked writing — HUGE CONGRATULATIONS to Kristina McMorris for making the New York Times bestseller list!
And we talked about the ahmazing food at Sanborns. Like, seriously great food! Being on Day 27 of Whole30, I could only stare enviously at Terri Reed’s Bo-Bam, a German pancake filled with bacon, apple and maple syrup, and sauteed with a shot of bourbon. On my other side was Jenna Bayley-Burke and the Eggs Benedict she’d ordered. Smothered in lots and lots and LOTS of mouth-watering Hollandaise sauce.
I’d say the experience was total torture, except I had a plate of scrambled eggs with spinach and sundried tomatoes. Soooo good!
Guess this means I’ll just have to make it back there…Damn!
Have you been to a new-to-you restaurant that you fell instantly in love with? Tell us how it happened for you!
Happy Food and Wine Wednesday,